Well, it wasn't going to be for the weather was it? It's raining here today and the temperature seems to have plummeted by about 10 degrees. Good old British Summer...
So anyway, cherries are half-price in the Co-op at the moment and I remembered seeing a blog post somewhere about cherry pie and thought I'd have a go. In hindsight, yesterday was not the best day for making pie. It was hot. Pastry, hot weather and having the oven on are not a good combination, especially if you are not paying attention (one eye was on the children in the paddling pool) and add too much liquid to the pastry.
So anyway, cherries are half-price in the Co-op at the moment and I remembered seeing a blog post somewhere about cherry pie and thought I'd have a go. In hindsight, yesterday was not the best day for making pie. It was hot. Pastry, hot weather and having the oven on are not a good combination, especially if you are not paying attention (one eye was on the children in the paddling pool) and add too much liquid to the pastry.
I didn't follow MrsB's recipe exactly. I decided to make the delicious almond enriched pastry from Nigella's cranberry bakewell tart which you can find in the book 'Feast'. It is a deliciously crisp pastry that tastes a bit like marzipan - yum yum. Well, it's delicious if you actually like marzipan...which I do and will eat the off-cuts from covering the Christmas cake until I feel sick... but that's another story.
The pastry was difficult to manage even after a spell in the freezer and I had to do a fair bit of swearing patching on the base, but that's ok, you can't see it. When it came to the pastry lid I rolled it between 2 sheets of clingfilm which worked a treat.
I was surprised that the pie was not a hit with the children - they ate the pastry and left the cherries. Such a shame that I'll have to eat it all myself now.
it seemed to be in every magazine I opened. White Grenache mixed with ginger ale and summer berries. It sounded good. It is good. But be warned - it goes down a little too easily!



So tempting! Our local green grocers has cherries on offer, and that drink sounds divine.I'm addicted to ginger beer right now, guess I'd have to forgo the white grenache for a few more weeks though.
ReplyDeleteNone of my children liked cherries when they were younger either. Not that they had much opportunity to reject them. Cherries in those days were very expensive. Over $50 a kilo! So they were only ever bought in very small quantities as a Christmas treat. Our climate is not very cherry friendly. Kim :)
ReplyDeleteNeedless to say, I can only dream of ever trying, let alone making, a cherry pie! Kim :)
ReplyDeleteThat Pie looks absolutely delicious!
ReplyDeleteThank you for you comments, for following and putting the button on your blog...nothing is ever too late. Thank you ;-)
Good Luck! Lycka Till!
Winners will be announced tomorrow
LOVE PEACE enJOY
Julie x
I'm happy to help you with the rest of the pie, I love cherry pie! Have been reading your archives, in a non-stalkerish way, as I enjoy crochet too. Your granny blanket is amazing! I think from your posts that mention local landmarks (like Leons) that we are nearly neighbours!
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